To the relief of cash-strapped restaurants and residents desperate for a return to normalcy despite a fourth wave of COVID-19 cases, Gov. One new death was also reported, bringing the state's death toll to … SALEM, Ore. (AP) — Oregon Gov. Oregon county COVID-19 risk levels. At his brewery Monday, before the latest changes were announced, Rath said the uncertainty is a logistical nightmare. PORTLAND, Ore. (KOIN) — Restaurants across 15 counties in Oregon can once again allow indoor dining at limited capacity, just in time for Mother’s Day. BEND, Ore. – Two Central Oregon restaurants were fined thousands of dollars for violating COVID-19 rules. “By not being able to plan, that means we then run out of things because we run thinner, so that things don’t go bad and aren’t perished,” he said. The state plans to remove its risk evaluation framework once 70 percent of Oregon adults get their first vaccine. Additional notes: All activities are subject to more detailed, sector-specific guidance. Oregon restaurants push for fewer COVID-19 restrictions 1/28/2021. **Capacity limits do not apply to this activity. Migration Brewing has changed its operating situation at least five times over the course of the COVID-19 pandemic. 4 Ever hospitalized, if available, as reported to OPERA. Based on the state’s vaccination projection models, the state should be able to meet the guideline between mid-June and July. OPERA is the state of Oregon's electronic disease surveillance system for COVID-19. Oregon Will Allow Fully Vaccinated Residents to Go Maskless. “The goal posts continue to move in a way that makes it nearly impossible for these operators to plan in advance. Restaurant and Lodging Association (ORLA) speaking in support of HB 3389. In her announcement, Brown said she’d next revisit county risk levels on Tuesday, May 4, with potential changes taking effect the following Friday. Kate Brown may impose new dining restrictions. Be a part of it! Guests don’t know what to plan on.”. As restaurants begin to reemerge, one year since it all began, Restaurant Business takes stock of the massive changes the virus has brought. newsletter, How Coronavirus Is Impacting the Portland Restaurant World, Portland’s Food Service Community Reacts to a Year of Whiplash. Oregon lowers restaurant seating caps again Fourteen of the state's 34 counties are now operating under a 25% limit on indoor seating, By Peter Romeo on Apr. RELATED: 15 Oregon counties move to extreme COVID-19 risk SALEM, Ore. (AP) — Following a record-breaking day of COVID-19 cases in Oregon, officials on Friday announced new restrictions that will be implemented in at least five of the state's counties as part of a two-week pause on social activities. 3 This includes cases who test negative and are not epi-linked to a confirmed case. Caption: Judge denies Oregon restaurants' lawsuit challenging COVID-19 restrictions. Dine-in with restrictions. First, owner Colin Rath shut down entirely. In Multnomah and 14 other counties that have will soon have the tightest restrictions, restaurants will be limited to outdoor or take-out dining. Tags: Oregon, COVID-19, Business, Economy, Health. Restaurants brace for more potential COVID restrictions as cases surge in Oregon Sarah Hurwitz. Restaurants across the state will be able to seat customers inside at full capacity once the state vaccinates 70 percent of adults. In the worst situations, in some counties, it’s been eight, nine or 10 times that they’ve had to close. newsletter, Where to Find a Real-Deal Breakfast in Portland, From portable egg sandwiches and bagels to full-blown breakfast plates, Sign up for the Then he reopened, but only for outdoor service. Oregon to ban indoor restaurant dining in 15 counties amid COVID-19 surge Oregon Gov. As of this week, just under two million Oregonians — more than 50 percent of the adult population — have received at least their first dose of the COVID-19 vaccine; 36 percent of the adult population is fully vaccinated. Kate Brown shut down indoor dining in 15 Oregon counties, Rep. Earl Blumenauer urged restaurants, bars, food trucks, tasting rooms, catering companies and … “By not being able to plan, that means we then run out of things because we run thinner, so that things don’t go bad and aren’t perished.”. Kate Brown said Tuesday rising COVID-19 hospitalizations threaten to overwhelm doctors, and she is moving 15 counties into the extreme risk category, which imposes restrictions that include banning indoor restaurant dining. the maximum occupancy is unknown, refer to the Maximum Occupancy Resource for COVID-19. Oregon restaurants deliver hot meals to exhausted COVID doctors, nurses ... Amalfi's focused on manicotti and lasagna dishes for the COVID support meals — and the restaurant's … Gov. Washington County may be able to enter this category by next week. “The fastest way to lift health and safety restrictions is for Oregonians to get vaccinated as quickly as possible and follow the safety measures we know stop this virus from spreading,” Brown said Tuesday. SALEM, OR (KPTV) – Governor Kate Brown announced on Thursday afternoon that Oregon will be adopting the new CDC guidelines on mask wearing for vaccinated people while indoors. Brandt said the governor’s frequent changes — a response as cases rise and fall — play havoc with the food industry. And the Oregon Health Authority reported 808 new COVID-19 cases on Wednesday, bringing the state total to 188,417. OREGON CITY Singer Hill Cafe: COVID-19 is pushing owners Phil and Vicki Yates into an early retirement. Oregon’s restaurants and lodging properties have been hit particularly hard by the COVID-19 pandemic and the resulting steps taken to help prevent the spread of the disease. 2 For additional details on individuals who have died from COVID-19 in Oregon, please refer to our press releases. And that’s unacceptable for us,” he said. Best Dining in McMinnville, Oregon: See 6,767 Tripadvisor traveler reviews of 105 McMinnville restaurants and search by cuisine, price, location, and more. "Staff don’t know what to plan on. “It’s a whole lot of a guessing game," Rath said. COVID-19 Weekly Report Oregon’s Weekly Surveillance Summary Novel Coronavirus (COVID-19) Novel Coronavirus (COVID-19) Facility Name County First reported Total cases* Total deaths* Sapphire at Ridgeview Assisted Living Jackson 2021-03-23 6 0 Gateway Gardens Lane 2021-03-24 13 0 Marquis Plum Ridge Klamath 2021-03-26 4 0 Restaurants, sports fans rejoice as governor moves Oregon counties out of 'extreme risk' level Starting Friday, indoor dining and sporting events with fans can resume at limited capacity. Counties can enter that risk level when they vaccinate 65 percent of their populations older than 16, as long as counties submit a plan to the state addressing how the county will close vaccine equity gaps. Oregon is preparing to lift its COVID-19 safety protocols as soon as June. Kate Brown. For many Oregon restaurants, the fluctuating restrictions have felt like a guessing game that they're tired of playing. Colin Rath, right, one of the owners of Migration Brewing, sits with operations manager Brandon Mikel. In a press conference, Brown announced the plan to slowly remove the state’s COVID-19 safeguards. Last updated May 10, 2021 at 3:57pm. While the rollout of vaccines in Oregon is promising, it will take time to reach the level of community immunity we need to fully return to normal life. ... • Oregon businesses likely will need to review COVID-19 vaccination cards for maskless entry by customers [O] ... Oregon Restaurants Will Be Able to Serve at Full Capacity Once the State Vaccinates 70 Percent of Adults. “It’s a whole lot of a guessing game. NOTE: * Capacity limits for faith institutions are recommended only. Click the map to see whether restaurants are allowed to be open for dining (indoors and out), or whether delivery and takeout are still the norm. Then customers were allowed inside, but the number of people who could be served at once changed several times. Rather than close restaurants and bars, Brandt thinks the governor should be encouraging the more than 1 million Oregonians who have been fully vaccinated to go out and enjoy themselves, while those who haven’t been vaccinated concentrate on finding an appointment. Oregon has a framework to reduce transmission and protect Oregonians from COVID-19 until vaccines can be widely distributed. Kate Brown on … 08, 2021 ... COVID One Year Later. Once the Oregon population reaches that 70 percent benchmark, the state will abandon the risk category framework, which also means restaurants and bars will no longer have capacity limits. • Oregon Risk Level Framework [Official]• How Coronavirus Is Impacting the Portland Restaurant World [EPDX], The freshest news from the local food world, Oregon Restaurants Will Be Able to Serve at Full Capacity Once the State Vaccinates 70 Percent of Adults, Sign up for the Today, Gov. Restaurants are open with various restrictions in place. The governor also said that counties won’t remain in “extreme risk” for more than three weeks at a time. COVID-19 Specific Guidance for Restaurants, Bars, Breweries, Brewpubs, Wineries, Tasting Rooms Your actions can save lives: wear a mask, physically distance, limit your gatherings, stay home when sick, and get a vaccination once it’s available to you. Some of the state’s biggest cities, including Portland, Salem, Bend and Eugene, are in the counties that will be in the most … While many restaurants are facing tighter rules starting Friday, Brown offered one change in hopes of making life easier for them: the limit on outdoor dining has been expanded from 50 to 100 people in “extreme risk” counties, so long as social distancing and other safety measures are in place. However, restaurateurs point out that many establishments would not be affected by the higher limit, because they don’t have space for that many patrons at one time. But several restaurants want to keep mask policies in place. The Oregon Department of Consumer and Business Services said early this year, two Black Bear Diners — one in Bend and one in Redmond — willfully violated rules against indoor dining while the county was in an “extreme risk” category. “At minimum, these small business restaurants have been asked to close over three different times. SALEM — On the same day Gov. It’s just extraordinary, nothing like it in the history of business.”. Sign up to get important news and culture from around the Northwest, delivered to your inbox six days a week. He isn’t sure business owners will go along with the next round of restrictions, even with potential fines looming. Kate Brown may impose fresh restrictions in response to a fourth surge of COVID-19 infections. As restaurant owners try to recover from the most recent county risk level change, there's another date looming in the back of the industry's mind. 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